List of breads - Wikipedia
2021-12-18u2002·u2002Made using flour which is partly or entirely made from whole or almost whole wheat grains. An Estonian version is the Sepik. Yufka: Flatbread Turkey: Thin, round, unleavened, similar to lavash, about 18 inches (40–50 cm) in diameter, usually made of wheat flour, water, table salt. The lower the moisture content, the longer the shelf life.
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